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Chili Crunch Chicken Tenders 🔥 with @momofuku (Recipe in comments & description) #momofukupartner
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Ben Chelin
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Hoje preparei uma Pá de porco assada no forno daquelas que deixam a casa inteira perfumada!😋🔥✨ Utilizei uma pá de porco da @angocarnes com aproximadamente 1,5 kg e comecei por fazer uma marinada bem aromática com os temperos da linha @caminhodasindiasangola 🌿🧄✨ como a páprica fumada, cominho moído, pimenta do reino, pimenta cayena, grão de mostarda, pasta de alho com sal, massa de pimentão, azeite e vinho branco! 🍷😍 Deixei a carne marinar durante 6 horas para absorver bem todos os sabores!
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The secret to a better steak? Don’t start with the grill. We teamed up with chef Dan Souza at America's Test Kitchen to break down everything you need to know — from choosing the right cut and spotting good marbling to the game-changing reverse sear method. His biggest tip? Slow cook your steak in a 275° oven first, then finish it with a quick hot-pan sear for that perfect crust. #MemorialDay #Summer #CookingTips
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we cooked disgusting food in minecraft
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steal my brunch menu!!! It was delish Friends brought: fruit salad, bacon, sausage, and homemade whip cream. I had powdered donuts. Ben bought bagels but no one ate them lol Mimosas Ricotta pancakes (delish and had maple syrup and homemade whip cream on side): https://www.cookingclassy.com/lemon-ricotta-pancakes/#jump-to-recipe Crostini: Toasted Bread with olive oil, whipped mascarpone and ricotta with salt and pepper, peach, honey, chopped sugared pecan. Breakfast potatoes: just bought them fro
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