Meg van Huygen has been writing about food, restaurants, and cocktail culture in and around her hometown of Seattle since 2001. Often thought of as Seattle’s southern little sister, Tacoma has surged ...

From Caffe Vita to Espresso Vivace to Starbucks, Seattle has produced plenty of coffee giants over the decades — and promising mergers, such as Fulcrum, are responsible for some of the best brews ...

Jay Friedman has been a freelance food writer for nearly 20 years and has contributed to Eater Seattle since 2016. Seattle has a lot of amazing burgers, and even more people who have opinions about ...

The Eater Seattle Heatmap aims to answer the question “Where should I eat right now?” for people trying to keep up with the city’s constantly changing dining landscape. It focuses on newer restaurants ...

Pike Place Market is a true local treasure. It feels a little weird to have to state the obvious like that, but on the other hand, there seems to be an attitude lately that Pike Place (please, not ...

Part of brunch’s appeal comes from its total superfluity. It’s not breakfast, it’s not lunch, and it’s rarely a wholesome, nutritious, or sober prospect. A reprieve from the rushed protein shakes and ...

“Where should I eat in Seattle?” Whether you’re a first-time visitor or a lifer, that question is seemingly simple but the answers are infinitely complex. Some of the main factors to consider are the ...

Today, you can find countless great coffee shops everywhere in the city, in about as wide a variety of styles as the coffee world contains. And therein lies the rub: A coffee map for Seattle is, dare ...

Mark DeJoy is a lifelong Seattleite who has been writing about PNW food and nightlife since 2021. Seattle has an interesting relationship with Italian food. Other regions of the U.S. (especially the ...

Harry Cheadle has covered Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, ...

Harry Cheadle has covered Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. At Eater Seattle, we have to eat out a lot — it’s right there in the website name, next ...

What’s the “best” bar, anyway? It’s not a competition! This is is a list of the quintessential Seattle bars, a set of places that if you drank at them would give you a sense of the city’s culture and ...