• Bobby Flay says home cooks often under-season steak; restaurant chefs use far more salt, spices, and dry rubs than most people realize. • A screaming-hot cast-iron skillet is the easiest way to ...

Discover the secrets to grilling steak perfectly every time with our step-by-step cooking tutorial. Whether you're a beginner or a seasoned cook, this video will guide you through selecting the right ...

One of the best-kept secrets for perfectly cooked meat is still the humble sous vide. For the uninitiated, a "sous vide" is an instrument that heats a water bath and maintains that temperature ...

Did you know one of the most important steps for cooking steak happens before it even hits the pan? That's the advice I received from Ed Campbell, a butcher at Kings Food Markets in Hoboken, NJ, with ...

Impress your friends with this chef's trick for determining steak and burger doneness -- no equipment required.

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...