Want to know the secret to a savory pot of collard greens or a slow-cooked potato soup? It isn't a dash of hot pepper sauce or a sprinkling of spices, but the addition of collagen and fat-laden ham ...

Smoked ham hocks have a distinct flavor that makes them popular in Southern and German dishes. If you want to know how to cook smoked pork hocks in the oven or on the stove, we've got the scoop on how ...

It’s easy to confuse with a ham bone, but they’re actually different. Find out why—and what a ham hock can do for your recipes. Getty Images / Shaiith You can order a deli meat ham sandwich at a sub ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Southern collard greens with ham hocks is a ...

Add Yahoo as a preferred source to see more of our stories on Google. Skillet of collard greens with chunks of ham and ham hocks mixed in atop a wooden board - SYED IBAD RM/Shutterstock Ham hocks and ...

Yield: 6 to 8 servings. 2 medium ham hocks, 1 large ham >hock or a ham bone with ham >left on it> 1 pound dried black-eyed peas> Ground black pepper, optional> 1 to 2 onions, sliced> Hot ...

When most people think about ham hocks, the first thing that comes to mind is the depth of flavor you get from adding them to delicious comfort food dishes like black-eyed peas. It's not the fanciest ...