Add Yahoo as a preferred source to see more of our stories on Google. Urban agriculture is emerging as a key player in the search to develop sustainable cities, offering not just fresh produce but a ...

But if a new study in the journal Sustainable Cities and Society is correct, city roofs—along with vacant lots and urban greenspaces—could become something else entirely: farms. Deployed and reclaimed ...

Urban agriculture is emerging as a key player in the search to develop sustainable cities, offering not just fresh produce but a portfolio of ecosystem services that can extend far beyond the farm and ...

In South and West Dallas, initiatives like Restorative Farms have turned vacant lots into hubs for fresh produce, job training, and sustainable practices such as hydroponics—helping combat food ...

Look up whether your area has water usage laws (common in drier climates) and if it’s enough to support your needs. Experiment with water catchment systems such as rainwater harvesting or creating ...

Urban food production, from backyard plots to commercial rooftop farms, is changing how we eat and access food in cities. To help foster this growing movement, leading scientists from the University ...

Rod Olson and Chad Kile borrow small plots of urban land, grow vegetables on it, sell the produce to markets and restaurants and share the bounty with the landowners. "There's a lot of interest," said ...

Mr. Buckner, a neighbor in our Ninth Ward New Orleans neighborhood, planted vegetables in his backyard. The Buckners, who had no children, taught me, my sister and Freddie who lived next door how to ...

Subscribe to The St. Louis American‘s free weekly newsletter for critical stories, community voices, and insights that matter. Sign up Like a well-cultivated plant, the Urban League of Metropolitan St ...

Making the case for urban agriculture, Cornell researchers have presented a vision for greener cities and a more equitable future for farmers. The Cornell Small Farms Program, housed in the College of ...

Nigeria, Africa’s most populous nation, faces a complex web of food security challenges. Soaring food inflation, exacerbated by climate extremes, persistent insecurity in food-producing regions, and ...