Years ago, I started a tradition on Christmas Eve of serving up hot soups with an array of breads and crackers. A cup of hot cider and homemade cookies completed the simple meal that we shared ...

Everyone seems to love a green smoothie, and it’s a seamless way to get leafy vegetables into your life, so I figured, why not green soup? This seafood chowder harnesses the idea by blending handfuls ...

When Michele Emmons Bermudez provided this recipe, she told us it was a customer favorite and they are glad their guests will now be able to make it at home. It was the creation of her husband ...

We’re not big fans of thicker, roux-based chowders. They can get gloppy, which is why we prefer this simpler, quick and easy version. The chowder achieves a pleasing creamy-yet-brothy consistency from ...

This is one great chowder recipe. It's super creamy and guaranteed to warm you up on a cold night. All the wonderful flavors ...

To whip up a rich, creamy seafood pasta in a flash (and on a budget) all you need is one simple can of soup that's probably ...

This catch-of-the-day chowder can be adapted to the seafood currently available in your market. 1 pound potatoes (any kind), peeled, cut into 1/2-inch pieces 1 1/4 pounds mixed white fish (such as ...

This catch-of-the-day chowder can be adapted to the seafood currently available in your market. Instructions: Melt 1 tablespoon of the butter in a large heavy pot over medium heat. Cook the onion and ...

Rich and creamy, with large pieces of firm white fish, shrimp, scallops and tender vegetables, it’s hard to beat a hearty bowl of chowder. This recipe, from Durty Nelly’s Irish pub in Nova Scotia, ...

Dear SOS: I recently returned from a cruise to northeastern Canada and the U.S. While visiting Halifax, Nova Scotia, our tour took us to a charming Irish pub called Durty Nelly’s for lunch. Several in ...