A group of researchers at the State University of Campinas (UNICAMP) in Brazil have grown microalgae under controlled conditions in a laboratory in order to use their metabolites, especially lipids, ...
Researchers have developed a new strategy to transform microalgae into high-value fuel chemicals more efficiently and cleanly, offering a promising pathway toward sustainable energy production.
As the demand for protein-rich food increases with population growth and rising awareness of nutrition and health, traditional animal and plant-based protein sources that require arable land or ...
Microalgae cultivation offers a promising solution to global challenges, including the need for sustainable energy production, ensuring food security, and promoting environmental sustainability 1.
A group of researchers has identified a multispecies bacterial community that could reportedly increase the efficiency of hydrogen generation via microbial metabolism. The proposed hydrogen system ...
The world is searching for sustainable solutions for future food production, and microalgae appear to have the potential to play a crucial role. The microalga Nannochloropsis oceanica is particularly ...
As microalgae only require light, water, and carbon dioxide to exhibit autotrophic growth, they are considered sustainable biological materials due to their low environmental impact 1. For instance, ...
The system can reportedly reduce electricity costs in aquaculture. It consists of an open raceway pond, a mechanical paddle wheel, a motor and power transmission system, a motor speed control circuit, ...
Seambiotic, a global leader in the development and production of marine microalgae for the nutraceutical and biofuel industries, has announced that its U.S. subsidiary, Seambiotic USA, has entered ...
Fermentation is turning microalgae into a sustainable superfood, delivering health breakthroughs like diabetes management and paving the way for greener, healthier diets. Review: Exploring the ...
Researchers have developed a method to produce a microalga strain containing two amino acids rarely found in such high levels in animal-free protein: cystine and methionine. The development comes in ...
MiAlgae uses whisky by-products to grow microalgae, intended as a replacement to fish-derived omega-3 oils in aquaculture The company uses whisky by-products to grow microalgae, intended primarily as ...