The exact origins of fruit preserves, jelly, and jam remain shrouded in historical hearsay. Most likely invented in the cane sugar-rich lands of what is now the Middle East, the sweetened fruit ...

To prepare the raspberry jam, make sure you have sanitized the jars you will be using, following the instructions at the end of the recipe. Wash the raspberries well under running water. Then let them ...

Summer is in full swing. That means nonstop popsicles, cold salads, meals on the grill and lots of fresh fruit. Fresh fruit is abundant and cheap in the summertime, so take advantage of that and whip ...

My very favorite thing to can is jam. Not quick freezer jam. Not “in-a-hurry” pectin-added jam. I prefer to make old-fashioned, long cooking, no-pectin-added jam. Every year I make cases of apricot ...