Red velvet cake is so much more than just chocolate cake with red food coloring. The combination of chocolate, buttermilk and vinegar yields a dessert that delights both the eyes and the appetite.
Valentine’s Day is coming Tuesday, Feb. 14, and this year treat your sweetie to some red romance courtesy of red velvet indulgences, whether a cheery breakfast or brunch, tipsy or comforting sips, or ...
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