Ina Garten's no-cook summer pasta requires only a few basic ingredients and simple steps.Nathan Congleton/NBC/; Erin McDowell ...

Many people appreciate pasta in its simplest form, with perfectly tender noodles and a rich, flavorful sauce. To upgrade the many types of the dish, there are many garnishes to finish off pasta for a ...

The garlic, lemon and chili pack so much flavor here. I like mine extra spicy. If you don't have fresh red chili, you can use red chili flakes. The pasta soaks up the butter and wine, making it simply ...

That's why we're taking a closer look at some of the best ways to infuse your pasta sauce with as much flavor as possible, ...

These days, great pasta is only a box away, but for those looking to push pasta to the limit, making it at home from scratch is a simple process. Chances are good you have all you need on hand right ...

We're serious about pasta here at Serious Eats. So serious, we've decided to launch a Pasta Crimes Task Force, aimed at rooting out every major and minor crime committed against Italian-style pasta ...

We’ve all suffered through them, those limp, soggy excuses for pasta salad that amount to little more than elbow macaroni doused with bottled vinaigrette and tossed with a bag of frozen peas. But we ...

Canned goods collections sometimes spring out of nowhere. One day you have a single can of black beans, the next day you have an entire pantry shelf dedicated to preserved foods. And although you may ...

A weeknight pasta with a simple protein can help carry you through many a meal plan, and shrimp with noodles certainly makes for a worthy staple. Simple doesn't have to mean basic. Next time you are ...

Here's a very tasty recipe for making tomato-cream sauce for pasta. It's an easy way to turn a basic pasta dinner into something elegant. Here's a very tasty recipe for making tomato-cream sauce for ...

There's nothing that ties a pasta dish together like a splash of citrus. Fresh lemon or orange juice brightens up the dish, adding a subtle zesty flavor to each bite. If you can't get enough of that ...